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Traditions at the Williamsburg Lodge
Traditions
310 South England Street
Williamsburg, VA 23185
(757) 229-2141 | 1-800-447-8679

Traditions

Traditions Restaurant at the Williamsburg Lodge
Chef Rhys Lewis
Traditions Restaurant and the Williamsburg Lodge

Classic Southern Cuisine with a Modern Flair

Traditions, at the Williamsburg Lodge, features classic southern and Chesapeake cuisine fused with modern flavors.

Passionately crafted by Executive Chef Anthony Frank, starters include she crab soup, Eastern Shore oysters, and an innovative twist on the “BLT.” Enjoy distinctive main dishes, such as Surry-ano ham–crusted Atlantic salmon with wild mushroom ragoût or fennel-crusted shrimp and scallops with cracked black pepper pappardelle pasta. Guests will find our wine list pairs perfectly with our traditional dinner menu, and children will enjoy our new menu of small dishes.

  • Colonial Williamsburg Resort Dining

    Traditions Seafood Feast

    Join us each Friday for our sensational Seafood Feast, an evening buffet highlighted by a variety of delicious sea fare with seasonal sides.

Breakfast in America

Chef Anthony reinvents Sunday brunch with Breakfast in America: A New Tradition. The delectable menu of old and new favorites will have you wanting to start your own weekly tradition. Served every Sunday 7 a.m.–1 p.m.

Upcoming Traditions and Williamsburg Lodge Events Events

May 24
8:00 PM
Virginia Arts Festival: Festival Williamsburg
Béla Fleck and Abigail Washburn
Music lovers of all ages will enjoy this wondrous performance by two musical phenoms. Husband and wife duo, Bela Fleck and Abigail Washburn, draw rave reviews and dedicated fans. Fleck, named "one of the most accomplished banjo players of his time" (The New York Times), is complemented perfectly by singer/songwriter/clawhammer banjo player Washburn's "daring, infinite talent" (Wall Street Journal.)
May 24
8:00 PM
Virginia Arts Festival
Festival Williamsburg
Experience the Virginia Arts Festival's return to Williamsburg for its exciting 2014 season. Join us for performances by remarkable banjo duo Bela Fleck and Abigail Washburn and swing kings Big Bad Voodoo Daddy.
May 25
7:00 PM
Virginia Arts Festival
Festival Williamsburg
Experience the Virginia Arts Festival's return to Williamsburg for its exciting 2014 season. Join us for performances by remarkable banjo duo Bela Fleck and Abigail Washburn and swing kings Big Bad Voodoo Daddy.
Apr 23
6:30 PM
Wine, Wit & Wisdom
Rediscover Chardonnay
In this special Wine, Wit & Wisdom event, expand your palate and your knowledge during an enjoyable dinner with Karl Wente, winemaker for Wente Vineyards. During this event, experience four different styles of chardonnay paired with Executive Chef Anthony's own southern-inspired, locally acquired cuisine in a family-style setting. $68.00 per person, includes tax and gratuity.
Apr 25
5:00 PM
Seafood Feast
Join us for our sensational Friday Night Seafood Feast, an evening buffet highlighted by a variety of delicious sea fare with seasonal sides. $38.00 adults; $18.95 ages 6-12; ages 5 and under free; plus tax and gratuity
Apr 25
8:00 PM
Timeline Jazz Quartet
Enjoy an evening of jazz--past and present--performed by the Timeline Jazz Quartet. This instrumental quartet plays a variety of styles including popular standards, bossa nova, calypso, funk, rock tunes, and more.
Hours of
Operation:
Mon.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m. Dinner 6–9 p.m.

Tues.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m. Dinner 6–9 p.m.

Wed.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m. Dinner 6–9 p.m.

Thurs.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m. Dinner 6–9 p.m.

Fri.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m.
Dinner 5–9 p.m.

Sat.:

Breakfast 7–10:30 a.m. Lunch noon–2 p.m.
Dinner 6–9 p.m.

Sun.:

Breakfast in America
7 a.m.–1 p.m.
Dinner 6–9 p.m.

All hours, prices, and menu items are subject to change.