Dining at the Williamsburg Inn^®

Offering the finest regional cuisine and classic luxurious ambience. Whether dining in the Regency Room, Rockefeller Room, or the pleasant casual atmosphere of the Terrace Room, you will experience first-class food, and beverage and unparalleled hospitality.

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Regency Room

The Williamsburg Inn’s renowned Regency Room offers a variety of culinary classics and seasonal dishes.

The Regency Room will re-open for breakfast and dinner March 23, 2012.

Appropriate dress required: Jackets for dinner are optional through Labor Day. No sleeveless tee-shirts. No denim permitted, except at breakfast.

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Terrace Room

For those seeking a more casual dining experience, the Terrace Room offers exquisite sandwiches and entrées including a Kobe beef burger, braised Angus short ribs, and three-cheese pasta. Lighter fare, such as our chicken Cobb and healthy Spa salads are also available.

Lunch and Dinner are served daily

Dress is casual

Seasonal Menus

Olives, Olives, Olives

The Terrace Room’s featured menu. A delicious array of various olives, ranging from brined to oil-cured olives, accompanied by crisp baguette crostini. The perfect starter or accompaniment to cocktails and conversation.

Smoke and Spirits

Available daily—noon–closing

There is no better way to enjoy the beautiful scenery and ambience of the Inn lobby terrace than with a smooth cigar and spirit alongside your favorite companions. The Williamsburg Inn Terrace Room offers à la carte cigars and spirits as well as Chef Travis Brust’s recommended cigar and spirit pairing packages, which are accompanied by a tasting of cheeses, smoked and cured meats, and breads.

Reservations not required.

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Restoration Bar

Perfect for predinner gatherings and nightcaps, the Williamsburg Inn’s Restoration Bar offers a clubby setting for cocktails and conversation.

Open daily

Dress is casual

Small Bites

Enjoy a great conversation with friends and family. The small bites menu is a terrific accompaniment featuring seared salmon sliders, grilled asparagus with lemon aïoli and delicious, freshly popped roasted garlic and parmesan popcorn.

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Prices, menu items, and operating schedules are subject to change.